Flaxseed Oil

Premium organic flaxseed oil from New Zealand is obtained by a gentle cold-pressing method at temperatures below 40°C, thus retaining its nutritionally valuable properties. It is rich in essential omega-3 fatty acids, especially α-linolenic acid, which the body cannot produce on its own. This pure vegetable oil, free of trans fats, supports health and beauty and is an ideal addition to cold dishes.

High content of omega-3 fatty acids (55-65%)
Cold pressed at temperatures up to 40 °C
Trans fat free
Certified organic product according to JAS standards
Refined and packaged directly in New Zealand
Naturally supports a healthy lifestyle

Organic flax seeds from New Zealand
α-linolenic acid (omega-3 fatty acid)

Take 3-5 ml (a teaspoon) twice a day. Suitable for consumption on its own or as a flavoring for cold dishes, especially salads. Do not use for frying or heating.

100% low-temperature pressed organic linseed oil

Nutritional information per 100 g
Energy: 900 kcal
Protein: 0 g
Fats: 100 g
Carbohydrates: 0 g
Sodium: 0 g

Contents
270ml

Storage
Store in a dry place at room temperature, away from direct sunlight and frost. Once opened, use within 3 months.